Thursday Dinner@ECP C Nai Cafe

One of the more popular and many 茶餐厅 in this small island. As usual, it has a long list of menu but quite similar to other 茶餐厅. I have been here numerous time in the past few weeks. But dinner is the first time, club salad, salt/pepper pork chop rice, siew mai, har caw, hot and spicy chix wings, fried carrot cake with XO sauce, french toast.

Quite a spread. Definitely lowering my antioxidant level ...

I had the salt/pepper pork chop before and was as good. Simply savoury. The french toast was crisp on the outside and soft inside. The fried carrot cake looked hard but was really crispy.

There was this dessert "Durian pudding" where it states that it is definitely for durian lovers. Didn't ordered, it would have been too "jile". Their singapore coffee completed the meal :) Abt $17 per pax.