Sunday, December 10, 2006

Sat Dinner@Soon Heng

Dinner at this place was a lucky one because wasn't planned. But definitely a very welcome surprise !!! It sells fish head curry and some tse char food. Went because friend say it was nice.

But at the door, due to the little crowd at 7+ pm, we were reserved, then ..... still decided to give it a try.

This little shop is tucked behind Mr Bean opposite Park Lane, along the shops at Prinsep. We ordered hot stuff ! On paper at least ! Large Fish Head Curry ! Black Pepper Prawns ! Sotong Assam ! Okay something normal, Panfried Kailan.

Here comes the food !!!

The fish head curry was the highlight, the sauce was just the right level of concentration. Somewhat different from other curry which are more diluted. The fish was fresh and have ample meat. It packs a tiny bit of sourness and the enough spicy "Ohm" !

The prawns was good as well !





But then ...... came .......... the .........
Sotong Assam

Something which the looks of it gave us the immediate feeling, its 极乐ness will be of utmost level. And Indeed really good ! really good ! I must say, you have to try it to enjoy the 极乐ness. You have to like assam to love it in the first place.


Paid around $64 for the meal, quite expensive but worth more visits.

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