Friday Dinner@Bakerzin

Met up with 2 friends before I go for my keyboard class. Decided to go Bakerzin as never been there before. We flipped through the menu a few rounds, not sure to eat a main course or have some desserts first, due to having to wait for another friend, whom quite standard of not able to leave on the dot.

Since it is suppose to be famous for its dessert and the picture of the "Warm Chocolate Cake" was quite oustanding, it has to be this. My friend got the scouffle which I told her normally it is suppose to be good. At least, the last one which I tried was good.

*Bakerzin do not serve ice water. AND neither do they put ice in the glass which serve ur evian or perrier. Maybe if you ask they will, so you can wait for the ice cubes to melt to make it another glass of ice water*

Here comes the cake ! It is like a cup cake, rather small with it's hefty price tag attaching to it. A lump of vanilla bean ice cream came on top of it. And around them are few slices of strawberries and berries. The best of it will be the chunk of rich and thick *Some chocolate. Forgot the name* that was in-fuse into the centre of the cake. Very nice, the vanilla bean ice cream was good too.

Too bad, this thingie cost $9.80+++.

The scouffle was a non-mention. Somehow, seen a number of people order Pepsi which cost $3.80 which you could get for $0.50 at NTUC ?