Friday Dinner@The Station Kitchen

The food outlet of St James Power Station, smart move for people to grab a bite before or after their partying. Open by the BreadTalk group, is a combination of 3 main type of foods in a same venue. Prata, Noodles and Charcoal grill. But you can only order charcoal grill food at the designated area.

Indoor was packed and waiting is still required, outdoor also must wait ! But some 10, 15 mins later ... we were told outdoor have seats ... Duh. Sat down, browse through the menu, typical hawker/kopitiam fare for the prata food. Noodles are 鼎泰丰 kinda of food, that explains breadtalk.

We ordered some chilli vinegar wanton, pork chop, chicken murtabak and braised beef noodles. The murtabak is like crepes on the crispy side, the fillings was generous but over taste with the curry is abit salty.

The wanton and pork chop are normal, nothing fantastic. The beef noodle soup tasted simple as well after 556 Whampoa, TP bak kut teh, JB pig organ soup. But somehow the noodles was lumped together, didn't taste as good. Looks like C who usually have a name which sounds like pugilists did not handmade them. Maybe he went for break, the L took over.

Wonder how long this will last but with IR coming up. If it can survive till then, should be packing in the tourists.